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Bordeaux 2012 Winners Leave My Teeth Purple, Tongue Black
Bloomberg In Pomerol, the fabulous, super-suave Petrus, made from 100 percent merlot, the floral-scented Vieux Chateau Certan, velvety Chateau Trotanoy, and lush, silky-textured Le Pin are among my standouts. On the Left Bank, highlights include the refined … |
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Bordeaux 2012 Winners Leave My Teeth Purple, Tongue Black – Bloomberg
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Bordeaux 2012 Winners Leave My Teeth Purple, Tongue Black – Bloomberg

BloombergBordeaux 2012 Winners Leave My Teeth Purple, Tongue Black
Bloomberg
After sipping and spitting 50 to 100 wines each day, my teeth are purple and my tongue looks black. I find winners and losers in every appellation. In Pomerol, the fabulous, super-suave Petrus, made from 100 percent merlot, the floral-scented Vieux …and more » -
Bordeaux 2012 Winners Leave My Teeth Purple, Tongue Black – Bloomberg

BloombergBordeaux 2012 Winners Leave My Teeth Purple, Tongue Black
Bloomberg
After sipping and spitting 50 to 100 wines each day, my teeth are purple and my tongue looks black. I find winners and losers in every appellation. In Pomerol, the fabulous, super-suave Petrus, made from 100 percent merlot, the floral-scented Vieux …and more » -
Bordeaux 2012 Winners Leave My Teeth Purple, Tongue Black – Bloomberg

BloombergBordeaux 2012 Winners Leave My Teeth Purple, Tongue Black
Bloomberg
In Pomerol, the fabulous, super-suave Petrus, made from 100 percent merlot, the floral-scented Vieux Chateau Certan, velvety Chateau Trotanoy, and lush, silky-textured Le Pin are among my standouts. On the Left Bank, highlights include the refined …and more » -
Now’s the time to start cellaring winter reds – Sentinel and Enterprise
Now's the time to start cellaring winter reds
Sentinel and Enterprise
With the warm weather and al fresco entertaining on the horizon, it's a good time to stock up with Pinot Grigio, Pinot Blanc, Chardonnay, Soave Classico, Vouvray, Riesling and other great summer sippers. On the other hand, the changeover also presents …