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Splendor in the Glass
Eugene Weekly One of the most intriguing came from Oregon's Josh Bergstrom, whose wines are excellent: “If we are but hedonists, then wine is all about the pleasure. If we are … No denying it: Chuck's a drinkable bargain, simple and citrusy but quite tolerable, at … |
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news briefs
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Splendor in the Glass – Eugene Weekly
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Splendor in the Glass – Eugene Weekly
Splendor in the Glass
Eugene Weekly
Two, many folks think whites are not “serious,” mainly because they can never be as complex, as deeply flavored as reds; exceptions are noted for French Sauternes and the great white Burgundies (i.e., chardonnays), and the Germans might chime in with … -
Splendor in the Glass – Eugene Weekly
Splendor in the Glass
Eugene Weekly
That quip has been attributed to various wags, most enduringly to Alec Waugh, English novelist, who added, “the second is to be a Burgundy,” by which he meant pinot noir (not an unreasonable amendment, according to pinotphiles). Wine scholars … One … -
Splendor in the Glass – Eugene Weekly
Splendor in the Glass
Eugene Weekly
That quip has been attributed to various wags, most enduringly to Alec Waugh, English novelist, who added, “the second is to be a Burgundy,” by which he meant pinot noir (not an unreasonable amendment, according to pinotphiles). Wine scholars … One … -
Splendor in the Glass – Eugene Weekly
Splendor in the Glass
Eugene Weekly
Two, many folks think whites are not “serious,” mainly because they can never be as complex, as deeply flavored as reds; exceptions are noted for French Sauternes and the great white Burgundies (i.e., chardonnays), and the Germans might chime in with …