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Aubergine elevates the art of service, Pacific's Edge delivers deliciously and …
Monterey County Weekly Another Thorpe favorite: Jacques Melac. As manager at Pacific's Edge (622-5445), he and Wine Director Paul Fried are conducting their own standout series matching remarkable regional wineries with Chef Matt Bolton's cliff-hanging cuisine. |
Category: news briefs
news briefs
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Aubergine elevates the art of service, Pacific’s Edge delivers deliciously and … – Monterey County Weekly
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Aubergine elevates the art of service, Pacific’s Edge delivers deliciously and … – Monterey County Weekly
Aubergine elevates the art of service, Pacific's Edge delivers deliciously and …
Monterey County Weekly
Another Thorpe favorite: Jacques Melac. As manager at Pacific's Edge (622-5445), he and Wine Director Paul Fried are conducting their own standout series matching remarkable regional wineries with Chef Matt Bolton's cliff-hanging cuisine. -
Getting to know Pinot – City Pulse
KCETGetting to know Pinot
City Pulse
Eight Pinot Noir wines were tasted, ranging in suggested retail price from $29.79 to $64.89. The wines were from around the globe, including California, Oregon, New Zealand and France. The 54 tasters were asked to vote for a favorite wine, …
California Wine: What You See, Ain't What You GetKCET (blog) all 4 news articles » -
Getting to know Pinot – City Pulse
Getting to know Pinot
City Pulse
Eight Pinot Noir wines were tasted, ranging in suggested retail price from $29.79 to $64.89. The wines were from around the globe, including California, Oregon, New Zealand and France. The 54 tasters were asked to vote for a favorite wine, …and more » -
Book Review: A Toast to Bargain Wines by George Taber – Vinography
Book Review: A Toast to Bargain Wines by George Taber
Vinography
Books and articles about bargain wines are a dime a dozen–check that, a nickel a dozen. And like many forms of wine recommendations, they tend to be frustrating, too, since the phenomenal global proliferation of wine labels means that laying your …