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Adriatic Grill receives Washington Wine Commission award for its promotion of …
TheNewsTribune.com (blog) Monique said that her favorite bottles “change daily,” but at the moment, her Washington favorites on the Adriatic Grill wine list: Syzygy Saros: This Walla Walla red from Syzygy Wines is a full-bodied blend of malbec, tempranillo and cab. |
Category: news briefs
news briefs
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Adriatic Grill receives Washington Wine Commission award for its promotion of … – TheNewsTribune.com (blog)
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Adriatic Grill receives Washington Wine Commission award for its promotion of … – TheNewsTribune.com (blog)
Adriatic Grill receives Washington Wine Commission award for its promotion of …
TheNewsTribune.com (blog)
Monique said that her favorite bottles “change daily,” but at the moment, her Washington favorites on the Adriatic Grill wine list: Syzygy Saros: This Walla Walla red from Syzygy Wines is a full-bodied blend of malbec, tempranillo and cab.and more » -
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit – Bellingham Herald
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit
Bellingham Herald
2010 Bacchus (about $15) – This Riesling-style white varietal leads off with stone fruit flavors of white peach and nectarine, and a bright, crisp finish with a touch of residual sweetness. The wine should pair beautifully with spicy Thai cuisine. -
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit – Bellingham Herald
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit
Bellingham Herald
2010 Canoe Cove North Bluff Red (about $13) – This bargain-price everyday red wine blend is packed with red currant and cherry flavors, and capped with a twist of black pepper. 2008 Syrah (about $29) – Big, compact, black plum and dark berry flavors … -
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit – Bellingham Herald
Domaine de Chaberton Estate Winery in Langley, BC, well worth a visit
Bellingham Herald
2010 Bacchus (about $15) – This Riesling-style white varietal leads off with stone fruit flavors of white peach and nectarine, and a bright, crisp finish with a touch of residual sweetness. The wine should pair beautifully with spicy Thai cuisine.