Phil Vettel: Two stars for Embeya; One for Jellyfish – Chicago Tribune

Phil Vettel: Two stars for Embeya; One for Jellyfish
Chicago Tribune
Danielle Pizzutillo oversees the exceptional beverage program, which includes Belgian ales, a riesling-heavy and food-friendly wine list and some terrific craft cocktails. My favorite pours are the Tendron and Lime, a daiquirilike cocktail with young


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